VELASCO TWISTER

INGREDIENTS:

1 1/2 oz. Gin

1/2 oz. St.Germain

1 scoop Orange Sorbet

1 oz. Prosecco

Orange wedge

Garnish with a dried orange wheel

PREPARATION :

Start by muddling your orange wedge in a mixing glass. Next add the Gin, St. Germain, Orange Sorbet and a scoop of ice. Shake hard for 5 seconds, making sure that the sorbet has had the chance to melt completely. Strain into a chilled champagne flute and top it off with your Prosecco or a Champagne.

The color is a rich coral, the exact hue depending on the color of the sorbet you use.. ranging from deep coral to a light peach color. The scent is fresh with citrus notes and the taste is elegant, delicate, DELICIOUS! This is fantastic Pre Dinner Cocktail for anyone and everyone…. Salute!